Vegan Rocky Road Dessert Pizza

Vegan Rocky Road Dessert Pizza

Classic rocky road with a fun vegan nutella twist! Tender sweet dough is baked and then spread with lush chocolate hazelnut spread, sprinkled with chocolate chips, toasted hazelnuts and mini marshmallows. A few minutes under the broiler gets the vegan marshmallows melty and toasty for an easy and delicious dessert pizza!

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Chocolate Hazelnut Tart – Vegan with GF Option

Chocolate Hazelnut Tart – Vegan with GF Option

This Chocolate Hazelnut Tart is a decadent showstopper but is so easy to make. A silky smooth chocolate hazelnut layer is nestled in a melt-in-your-mouth toasted hazelnut shortbread crust and then finished with a generous layer of dark chocolate ganache. It’s made without a lick of cream, butter or eggs! Goes to show that a chocolate tart this creamy and rich can certainly be unassumingly dairy-free and egg-free!

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Vegan Cranberry Bliss Bars – Starbucks (Veganized!) Copycat

Vegan Cranberry Bliss Bars – Starbucks (Veganized!) Copycat

Starting off the year (and decade), the best way I know how: with a little bliss. Vegan Cranberry Bliss Bars that is!

These chewy blondies have hints of ginger and orange essence, are speckled with white chocolate and tart dried cranberries, and are topped with a sweet cream cheese frosting. The perfect veganized Starbucks copycat recipe so you can now recreate their Cranberry Bliss Bar at home and without dairy or eggs. Easy to make anytime of the year, no one will guess these decadent cookie bars are vegan!

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Pumpkin Spice Latte Sheet Cake – Easy & Vegan

Pumpkin Spice Latte Sheet Cake – Easy & Vegan

Warmly spiced with a tender, moist crumb, topped with a fluffy espresso buttercream and then lightly drizzled with butterscotch sauce, the pumpkin spice latte literally takes the cake! This vegan pumpkin spice latte sheet cake with glossy butterscotch swirls is the perfect fall dessert.

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