This easy blueberry almond tart features sweet juicy berries baked over a layer of almond cream in a fuss-free, flakey puff pastry crust for a simple yet impressive vegan dessert.
This blueberry cobbler is an easy vegan dessert and takes under 10 minutes to prepare. With sweet juicy berries and a tender biscuit topping, this old-fashioned berry cobbler is perfect served warm from the oven topped with a scoop of ice cream!
These 3-ingredient strawberry truffles are made with a luscious strawberry infused vegan chocolate ganache. Roll it into balls and either coat with crushed freeze-dried strawberries, or dip in melted chocolate for an easy homemade candy!
Chewy vegan molasses cookies sandwiched with a luscious eggnog buttercream in the middle. Perfectly spiced with crackly tops, these vegan sandwich cookies are a holiday favorite!
Creamy lemon chia pudding layered with a quick blueberry compote for easy breakfast parfaits! Add your favorite toppings to this overnight breakfast or quick grab-and-go snack option, perfect for weekly meal prep!
Inspired by the classic PB&J sandwich, this no-bake treat features strawberry jam and a decadent peanut butter filling tucked into satiny chocolate cups for kids of all ages! These vegan peanut butter and jam chocolate cups are easy to customize using the pantry staples you love the most and have on hand.
Crisp toast slathered with whipped dairy-free ricotta and topped with vibrant sweet green peas lightly sautéed in basil pesto. These vegan pesto ricotta toasts are as perfect for a quick and healthy handheld meal as they are for a pretty side dish for a brunch crowd!