Seared mushrooms, garlic and thyme bathe in a creamy sauce with al dente ribbon noodles. This comfort dish cooks up quickly making it perfect for a satisfying weeknight plant-based meal.
Continue reading “Mushroom Stroganoff”Mushroom Stroganoff
Category: Pasta
15 Minute Garlicky Breadcrumb Pasta with Shredded Brussels Sprouts
A few pantry staples and just 15 minutes are all you need get this really tasty, comforting dinner on the table. Toasty breadcrumbs are infused with garlic and olive oil then tossed with quick sautéed Brussels sprouts and al dente pasta. This dish is possibly even better the next day, so bring this to work or school for leftovers you can look forward to!
Continue reading “15 Minute Garlicky Breadcrumb Pasta with Shredded Brussels Sprouts”
