Savory · Sweet · Herbivorous
A silky smooth chocolate orange truffle-like filling nestled inside a chocolate shortbread crust, all covered with a lush chocolate ganache. Garnish with candied kumquats for an easy to make, showstopper vegan dessert! Continue reading “Vegan Chocolate Orange Truffle Tart with Candied Kumquats”
These indulgent vegan chocolate raspberry tarts are easy to make even if you are not too sure about making pastry. There’s no rolling required, and the decadent no-cook chocolate mousse is made in the blender. Use a raspberry preserve (not jam) for a fresh, not too sweet compliment to the chocolate, and then top them off with a silky ganache! Continue reading “Vegan Chocolate Raspberry Dream Tarts”
Sweet, juicy peaches nestle into a layer of silky almond cream and are baked in a melt-in-your-mouth shortbread crust. This delicious tart is so easy to make and doesn’t require any pastry rolling! Continue reading “Vegan Peaches and Almond Cream Tart”
Creamy cashew cheese and a layer of pesto tucked under a blanket of roasted sweet cherry tomatoes all settled into a free-form, fuss-free flaky galette crust makes for an easy, pretty, and super delicious meal. Continue reading “Vegan Cherry Tomato Galette with Pesto and Cashew Cheese”
![A tender chocolate cake studded with morello cherries, swimming in a satiny chocolate sauce and topped with a cloud of whipped coconut cream. Oh my goodness... And one of the best things about this vegan Saucy Cherry Chocolate Fudge Cake? It’s dead easy to make. Perfect for a last minute Valentine’s Day treat, or anytime you need a simple but decadent dessert! 💕
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[ad] Thanks to @edwardandsons for their Let's Do Organic Organic Heavy Coconut Cream which was amazing on this cake! It's a rich, plant-based cream which whips up beautifully. #EdwardandSons #LetsDoOrganic
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Get the NEW recipe for the Saucy Cherry Chocolate Fudge Cake on the blog - link is in my profile. Happy Valentine's Day! 💕
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#vegandessert #bestofveganvalentine #feedfeed #feedfeedvegan #thebakefeed #selfsaucingcake #vegancake #cherrychocolate #chocolate #veganfoodspace #letscookvegan #bestofvegan #veganbaking #veganfoodblogger #plantbased #f52grams #bakefromscratch #thecookfeed #gloobyfood #beautifulcuisines #hautecuisines #lifeandthyme #foodblogfeed #cherries #thrivemags #kitchn #thevegansclub #veganrecipes](https://scontent.cdninstagram.com/vp/846e21c85c0b521d901f8bc106bb22a4/5D28FE12/t51.2885-15/sh0.08/e35/s640x640/50985379_626978154422252_4658186684265758642_n.jpg?_nc_ht=scontent.cdninstagram.com "A tender chocolate cake studded with morello cherries, swimming in a satiny chocolate sauce and topped with a cloud of whipped coconut cream. Oh my goodness... And one of the best things about this vegan Saucy Cherry Chocolate Fudge Cake? It’s dead easy to make. Perfect for a last minute Valentine’s Day treat, or anytime you need a simple but decadent dessert! 💕
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[ad] Thanks to @edwardandsons for their Let's Do Organic Organic Heavy Coconut Cream which was amazing on this cake! It's a rich, plant-based cream which whips up beautifully. #EdwardandSons #LetsDoOrganic
.
Get the NEW recipe for the Saucy Cherry Chocolate Fudge Cake on the blog - link is in my profile. Happy Valentine's Day! 💕
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#vegandessert #bestofveganvalentine #feedfeed #feedfeedvegan #thebakefeed #selfsaucingcake #vegancake #cherrychocolate #chocolate #veganfoodspace #letscookvegan #bestofvegan #veganbaking #veganfoodblogger #plantbased #f52grams #bakefromscratch #thecookfeed #gloobyfood #beautifulcuisines #hautecuisines #lifeandthyme #foodblogfeed #cherries #thrivemags #kitchn #thevegansclub #veganrecipes")
