Vegan Baked Alaska

Vegan Baked Alaska

This Vegan Baked Alaska is a delicious showstopper dessert, yet simple to make! A dome of dairy-free vanilla ice cream, raspberry sorbet (or your favorite flavors!) sits on top of a vegan vanilla sponge cake, covered in a cloud of egg-free meringue! It’s a fantastic dairy-free and egg-free classic dessert for the holidays even if your group is small – simply pop the leftovers back in the freezer for tucking into later.

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Cookie Dough Ice Cream Sandwiches with Caramel Swirls – Vegan & No-Bake with Gluten-Free Option

Cookie Dough Ice Cream Sandwiches with Caramel Swirls – Vegan & No-Bake with Gluten-Free Option

Two layers of safe-to-eat cookie dough filled with the creamiest vanilla ice cream and swirls of lush caramel . Entirely dairy-free, these vegan cookie dough ice cream sandwiches are the ultimate frozen treat!

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Berry Lemon Thyme Spritzers

Berry Lemon Thyme Spritzers

These berry spritzer mocktails are made with homemade berry simple syrup, lemon juice, a few sprigs of thyme and sparkling water. Easy, super refreshing and so tasty, this bubbly berry lemonade is the perfect balance of tart and sweet. The berries are the star of this easy to make summer drink with their gorgeous jewel-toned color.

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