Berry Lemon Thyme Spritzers

Berry Lemon Thyme Spritzers

These berry spritzer mocktails are made with homemade berry simple syrup, lemon juice, a few sprigs of thyme and sparkling water. Easy, super refreshing and so tasty, this bubbly berry lemonade is the perfect balance of tart and sweet. The berries are the star of this easy to make summer drink with their gorgeous jewel-toned color.

Continue reading “Berry Lemon Thyme Spritzers”

Vegan Roasted Strawberry Muffins with Oat Streusel

Vegan Roasted Strawberry Muffins with Oat Streusel

Tender vegan muffins filled with caramelized strawberries and topped with a crisp oat cinnamon streusel. These bakery-style muffins are easy to make and are one of those treats that are wholesome enough for breakfast but so delicious you’ll crave them for dessert!

Continue reading “Vegan Roasted Strawberry Muffins with Oat Streusel”

Vegan Strawberry Galette with Hazelnut Chocolate Cream

Vegan Strawberry Galette with Hazelnut Chocolate Cream

Strawberry pie that’s easy, pretty and delicious! This vegan strawberry galette is made with a no-fail oil pastry slathered with a homemade hazelnut chocolate spread and vine ripened strawberries. Top this rustic pie with vegan ice cream while it’s still warm from the oven for an easy vegan dessert!

Continue reading “Vegan Strawberry Galette with Hazelnut Chocolate Cream”

Vegan Strawberries & Cream Chewy Cookies

Vegan Strawberries & Cream Chewy Cookies

Soft, chewy and speckled with strawberries and vegan white chocolate chips. So easy, no chilling required, and can be made even before strawberry season. The secret to the bursts of strawberry flavor (without soggy cookies) is that we use freeze-dried strawberries in this recipe. Paired with the creamy sweetness from white chocolate, these vegan cookies are a delicious treat!

Continue reading “Vegan Strawberries & Cream Chewy Cookies”