Roasted Cranberries, Brussels Sprouts and Pecans with Maple Mustard Dressing

Roasted Cranberries, Brussels Sprouts and Pecans with Maple Mustard Dressing

Looking for a Holiday dish with a punch of color, flavor and texture? Have the boiled Brussels sprouts you had as a kid ruined these cute tiny cabbages for you? Then try this combo….it might be just what you need to fall in love with Brussels sprouts! Roasting at a high temperature is key to unlocking their sweetness and giving them some crispness.
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