Roasted Garlic Vegetable Stew with Red Lentils & Tomatoes

Roasted Garlic Vegetable Stew with Red Lentils & Tomatoes

Easy to make, this hearty and nutritious roasted vegetable lentil stew is a family favorite for chilly evenings. This vegan dinner is rich in flavor from roasting vegetables and garlic at a high heat which creates sweet undertones. Enjoy with a thick slice of your favorite bread dipped in olive oil and balsamic vinegar.

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Creamy Curried Carrot, Ginger and Red Lentil Soup

Creamy Curried Carrot, Ginger and Red Lentil Soup

A lightly curried, silky soup brimming with nutrition and is ready in less than 20 minutes! This is a great way to sneak in some iron rich lentils – be sure to use red ones which soften during cooking and create a creamy texture once blended.

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