Crumbs & Caramel

Savory · Sweet · Herbivorous

MENUMENU
  • Home
  • About
  • Recipes
    • Savory Eats
      • Casseroles
      • Hummus & Dips
      • Pasta & Noodles
      • Rice & Grains
      • Salads & Bowls
      • Soups & Stews
      • Tarts & Quiches
    • Sweet Eats
      • Cakes, Cupcakes & Donuts
      • Cinnamon Rolls & Sweet Buns
      • Cookies, Bars & Brownies
      • Frozen Treats
      • Loaves & Muffins
      • Pastry & Cobblers
      • Breakfast & Brunch
  • Contact

Bread, Biscuits and Rolls

No-Knead Dutch Oven Bread

Share this:

  • Click to share on Pinterest (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on WhatsApp (Opens in new window)
  • Click to share on Reddit (Opens in new window)
  • Click to email this to a friend (Opens in new window)
  • Click to print (Opens in new window)

Hi, I’m Bronwyn! Formally trained in Nutrition and Food Sciences, I create and share vegan recipes to be enjoyed by everyone. I hope to inspire you to try something new, to find comfort in familiar dishes, to create wholesome nourishment in your own kitchen, and to savor life’s sweet indulgences.

Never Miss a Recipe!

Popular Recipes:

Roasted Garlic Vegetable Stew with Red Lentils & Tomatoes
Vegan Cauliflower Gyros
Cookie Dough Ice Cream Sandwiches with Caramel Swirls - Vegan & No-Bake with Gluten-Free Option
Pesto Risotto, Roasted Tomatoes & Chickpeas - Vegan & Gluten-Free
Thai Chickpea Meatballs & Coconut Curry Bowls - Vegan & GF
Easy Vegan Mexican Rice Casserole - Oven Bake or Instant Pot
Korean Lentils - Vegan Bulgogi (GF Option)
Vegan Beignets
Creamy Vegan Mushroom Wild Rice Soup
Vegan Rum Cake - Just Like the 1970's Classic!

Follow Crumbs & Caramel

  • Instagram
  • Facebook
  • Pinterest

Happening on Instagram:

Have you ever made your own ice cream sandwiches? Have you ever made your own ice cream sandwiches? If you haven't, it's pretty fun and (needless to say) rewarding! These cookie dough ice cream sandwiches with caramel swirls are what dreams-of-summer are made of. Nothing short of lush, they are our favorite frozen treats to have on hand year round.! Get this (vegan with gluten-free option) recipe on the blog, the link is in my profile @crumbs.and.caramel 💕
I'm not sure what feels better - passing in all of I'm not sure what feels better - passing in all of the photographs for my cookbook (like this skillet spanakopita) or now having the time to deep clean my home that's been ransacked by my little homeschoolers over the last few months... 😅🥳 The publication date for the cookbook is set for the end of this summer. I'm so excited for you to see it and hopefully dog-ear it up! All of the recipes are vegan, one-pot and made in cast iron (the best cookware ever!) Get ready for lots of better-than-take-out dishes, comforting classics, easy meals (some ready in 15-20 minutes!), cozy brunches and some pretty decadent sweet treats! In the meantime, I'm looking forward to sharing with you some NEW yummy recipes on the blog! Thank you for your support and for following along, it means so much to me 💕
It wouldn't be the holidays at our house if there It wouldn't be the holidays at our house if there wasn't a batch of homemade beignets 🥰 Back in my Farmer's Market days, these were my most popular offerings and everyone was always pleasantly surprised to find out they were vegan! Get the recipe for these New Orleans' style yeasted beignets on the blog, the link is in my profile @crumbs.and.caramel https://crumbsandcaramel.com/vegan-beignets/
Vegan Wellington ♥️ A richly flavored showst Vegan Wellington ♥️ A richly flavored showstopper centerpiece, this veggie main satisfies vegans and non-vegans alike! Balsamic seared mushrooms, roasted butternut squash, caramelized onions and wild rice make up the base of the filling which is flavored with a few tart cranberries, lots of garlic and herbs! This delicious savory filling is then wrapped in flakey puff pastry and baked to perfection! For this recipe, I used my favorite frozen chickpeas, butternut squash and spinach from @stahlbushislandfarms [sponsored] Get the NEW recipe on the blog, the link is in my profile @crumbs.and.caramel https://crumbsandcaramel.com/vegan-wellington/ #stahlbushislandfarms #veganwellington
Vegan Cranberry Orange Cupcakes with Brown Sugar B Vegan Cranberry Orange Cupcakes with Brown Sugar Buttercream ♥️ These tender cupcakes are infused with orange zest, a hint of ginger, a touch of almond extract and tart cranberries, then topped with a really easy fluffy brown sugar frosting. A simple yet elegant vegan holiday dessert, make them even more festive by decorating them with beautiful sugared cranberries featuring @StahlbushIslandFarms frozen cranberries! [Sponsored] Get the new recipe on the blog, the link is in my profile @crumbs.and.caramel https://crumbsandcaramel.com/vegan-cranberry-orange-cupcakes-with-brown-sugar-buttercream/ #stahlbushislandfarms
Just breaking up the holiday season cookie diet wi Just breaking up the holiday season cookie diet with some vegetables 😜 ...the best ever crispy smashed potatoes!  Get the recipe for these tender on the inside but crispy on the outside tots on the blog, the link is in my profile @crumbs.and.caramel https://crumbsandcaramel.com/crispy-smashed-potatoes/
Follow Crumbs & Caramel on Instagram

Copyright © 2021 Crumbs & Caramel· Privacy Policy

loading Cancel
Post was not sent - check your email addresses!
Email check failed, please try again
Sorry, your blog cannot share posts by email.