This lemon meringue baked cheesecake is everything you’d hope for in a showstopper dessert that is completely and unassumingly vegan! A creamy, lusciously dense lemon cheesecake is served with a cloud of meringue on top for a beautiful and decadent treat!Continue reading "Vegan Lemon Meringue Baked Cheesecake"
Even though this vegan Gingerbread Cheesecake tastes indulgent, it won’t leave you feeling heavy like dairy-laden cheesecake can. A gingersnap cookie base is filled with a silky smooth, warmly spiced ‘cheese’cake, and is served here with cute little gingerbread people, fresh vegan caramel sauce and whipped coconut cream. Any guesses on what the secret ingredient […]Continue reading "Gingerbread Cheesecake"
These vegan Cranberry Orange Cupcakes are infused with orange zest, a hint of ginger, and tart cranberries, then topped with fluffy brown sugar buttercream. A simple yet elegant vegan holiday dessert, make them even more festive by decorating them with beautiful sugared cranberries!Continue reading "Vegan Cranberry Orange Cupcakes with Brown Sugar Buttercream"
This easy, no-bake chocolate Biscoff tart features a press-in speculoos cookie crust and is filled with a silky smooth chocolate mousse enriched with cookie butter. Flavors of caramelized sugar, hints of warm spices enrobed in dark chocolate for decadence that’s both egg-free and dairy-free!Continue reading "Chocolate Biscoff Tart (No-Bake & Vegan)"
This Vegan Baked Alaska is a delicious showstopper dessert, yet simple to make! A dome of dairy-free vanilla ice cream, raspberry sorbet (or your favorite flavors!) sits on top of a vegan vanilla sponge cake, covered in a cloud of egg-free meringue! It’s a fantastic dairy-free and egg-free classic dessert for the holidays even if […]Continue reading "Vegan Baked Alaska"